Green Chicken Fry is a delicious chicken dry fry bursting with flavor.
It is cooked in typical spicy south indian style , cooked in good old coconut oil.
It is cooked in typical spicy south indian style , cooked in good old coconut oil.
Ingredients
500 gm chicken
1/2 tsp turmeric powder
1 tsp chilly powder
1 tbsp black pepper powder
1 tsp coriander powder
1/2 tsp cumin powder
1 tsp garam masala powder
1 tsp fennel seeds
Coconut oil
salt, to taste
1 tsp coriander powder
1/2 tsp cumin powder
1 tsp garam masala powder
1 tsp fennel seeds
Coconut oil
salt, to taste
To grind
1 small onion, sliced
a bunch of coriander leaves
10 - 15 curry leaves
6 cloves of garlic
2 green chilies
1 cup curd
Serve hot! Enjoy!!
10 - 15 curry leaves
6 cloves of garlic
2 green chilies
1 cup curd
Preparation
Wash the chicken and add to it all the powders. Grind together all the ingredients mentioned above to a smooth paste. Now add this to the chicken and mix everything well. Marinate it for atleast 1 hour.
Heat the oil in a pan. Add a few curry leaves. Add the marinated chicken. Stir and mix well. Cover and cook on low flame. Stir occasionally. When the chicken is almost cooked, remove the lid and stir and cook till the gravy almost dries up and the oil seperates. Add some coriander leaves for garnish Switch off the flame and keep it closed.